Summary
| Prep Time | 15 mins |
| Cook Time | 30 mins |
| Total Time | 45 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 4 turkey schnitzel
- 1 pack herbal cream cheese
- 3 slices cooked ham
- 400 ml cream
- 2 tablespoon tomato paste
- 1 tablespoon paprika powder, noble sweet
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 degrees top-bottom heat.
- Brush the turkey schnitzel with the herb cream cheese. Dice the ham and place on the cream cheese. Now the turkey schnitzel is folded up and placed in a baking dish.
- Put the cream in a saucepan and bring to the boil, then stir in the paprika powder and tomato paste, reduce a little. Season with salt and pepper and pour over the meat. Cook in the oven at 200 degrees for about 25-30 minutes.
- Rice or noodles go well with this.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below