Salads

Summery Basil and Rocket Salad with Strawberries

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 bunch rocket
  • 1 bunch basil
  • 500 g strawberries
  • 50 g parmesan cheese
  • 5 tablespoon balsamic vinegar
  • 50 g honey, liquid forest honey
  • 8 tablespoon olive oil, fruity
  • Salt and pepper, black a.d.M.
Summery Basil and Rocket Salad with Strawberries
Summery Basil and Rocket Salad with Strawberries

Instructions

  1. Clean, wash and dry the rocket and basil, roughly cut up the large leaves. Wash the strawberries, halve or quarter lengthways. Beat the balsamic vinegar with honey, olive oil, salt and pepper and coarsely slice the parmesan.
  2. Carefully mix the lettuce and strawberries with the vinaigrette, arrange on wide plates, sprinkle with cheese slicers. Finished!
  3. Serve with a fresh focaccia and a sparkling white wine!
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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