Summary
| Prep Time | 30 mins |
| Cook Time | 10 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 180 g Nutella
- 1 egg (s), (room temperature)
- 150 grams flour
- 1 teaspoon Baking powder
- some powdered sugar, for dusting
Print Recipe
Pin Recipe Instructions
- Put the Nutella, egg, flour and baking powder in a bowl and work into a smooth batter.
- Shape the dough into small balls the size of a walnut and place on a baking sheet lined with baking paper.
- Bake in the oven preheated to 180 ° C for about 8-10 minutes. Do not bake any longer or the cookies will be too hard.
- Dust the cooled biscuits with powdered sugar.
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