Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 500 g quark
- 500 g mascarpone
- 1 point biscuit (s) (Amarettini)
- 100 g suar
- 2 vanilla pod (s)
- 1 glass cherry (s), pitted
- cocoa powder
Print Recipe
Pin Recipe Instructions
- Mix the quark, mascarpone, sugar and the pulp of the vanilla pods to a cream. Crumble the amarettini (one pack for a small pack, half a pack for a large pack, otherwise it will be too sweet) and drain the cherries (keep the juice to drizzle over the crumbs).
- Then place them in layers in a large bowl in the following order: quark (at the very bottom), cherries, crumbs, quark, cherries, crumbs, quark. Sprinkle the whole with cocoa powder.
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