Sweet Potato Chips

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 2)

Ingredients

  • 400 g sweet potato (s)
  • 30 g parmesan, finely rated
  • 2 tablespoon olive oil
  • 2 teaspoons salt
  • Basil, dried
  • Oregano, dried
Sweet Potato Chips
Sweet Potato Chips

Instructions

  1. Peel the sweet potatoes, pinch them to the size of French fries and mix with olive oil. Then add the parmesan, herbs and salt and mix well. Place on a baking sheet with baking paper and bake in the oven (180 ° hot air) for 20-25 minutes. Tip: Use Italian herbs instead of oregano and basil.

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