Main Dishes

Swift Poor Knights

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Breakfast
Cuisine European
Servings (Default: 2)

Ingredients

  • 6 slices wholemeal toast
  • 400 ml soy milk (soy drink), vanilla flavor
  • 4 tablespoon, heaped flour
  • 0.5 teaspoon ½ salt
  • 0.25 teaspoon ¼ cinnamon
  • some oil for frying
Swift Poor Knights
Swift Poor Knights

Instructions

  1. Mix the soy milk, flour, cinnamon and salt in a shallow bowl. Place the toast slices in the liquid and soak them completely on both sides. Fry the soaked bread slices in a hot pan with the oil on both sides.
  2. Optionally serve the poor knights with banana slices, maple syrup and vanilla soy milk.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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