Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 1 cup yogurt
- 2 teaspoons sesame paste (tahini)
- 2 pinches salt
- some pepper as needed
- 0.5 teaspoon ½ lemon juice
- 6 sprigs parsley, alternatively also dried
Print Recipe
Pin Recipe Instructions
- Mix the yogurt and sesame paste in a bowl with a spoon. Then season with lemon juice, salt and pepper. Finally stir in finely chopped or dried parsley.
- Suitable as a dip with carrots, peppers or celery sticks.
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