Tiropitakia with Whole Wheat Flour

Summary

Ingredients

• 200 g yourt
• 200 ml oil, (sunflower oil)
• 1 teaspoon salt
• 500 g flour, (whole wheat flour)
• 2 teaspoons baking soda

For the filling:

• 200 g feta cheese
• 1 small egg (s)

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Instructions

1. Knead the dough ingredients into a dough and roll it out thinly.
2. Cut out circles or squares, fill them with the filling - mash the feta and egg with a fork - close and bake at 175 degrees for about 20 to 25 minutes.
3. They taste just as delicious hot and cold.