Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 4 tomato (s), diced
- 0.5 ½ pack feta cheese, finely diced
- pepper
- possibly olives if necessary, diced
- possibly hot peppers if required, diced
Print Recipe
Pin Recipe Instructions
- Season the diced tomatoes with pepper and place in a deep plate. Cover and cook in the microwave for 2 minutes at 600 watts. Then add the feta cubes and stir in. Cover again and cook for 2 minutes in the microwave at 600 watts. Consume immediately.
- Can be expanded with diced olives or hot peppers as desired.
- I often eat it in the summer as a snack because I often have a very large tomato harvest.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below