Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 5 tomato (s)
- 1 bunch spring onion (s)
- 1 bowl sheep`s cheese (Patros sheep`s cheese with herbs)
- 1 bowl sheep`s cheese (Patros sheep`s cheese in brine)
Print Recipe
Pin Recipe Instructions
- Wash the tomatoes and spring onions, cut them into cubes and place in a bowl.
- Add the entire herb brine and about half of the brine. Coarsely mash the two sheep`s cheeses with a fork and add them to the tomatoes and spring onions. Finished! No seasoning necessary.
- Ciabatta or white bread goes particularly well with it.
- Another tip: Arrange the salad just before serving, as it draws a lot of water.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below