Tomatoes – Zucchini – Vegetables

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 3 tomato (s), medium-sized
  • 1 zucchini, approx. 50 g
  • 1 tablespoon oil (olive oil)
  • salt
  • pepper from the grinder
  • garlic
Tomatoes – Zucchini – Vegetables
Tomatoes – Zucchini – Vegetables

Instructions

  1. Core the tomatoes, cut the tomatoes and zucchini into cubes, rub a coated pan with a clove of garlic, heat the olive oil in the pan, first add the zucchini cubes to the pan, sauté briefly, then add the tomato cubes, season with a little salt and a little more pepper. Braise for 1 - 2 minutes - done.
  2. Goes well with grilled fish.

About Editorial Staff

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