Summary
| Prep Time | 20 mins |
| Cook Time | 15 mins |
| Total Time | 45 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 zucchini
- 1 can tuna in its own juice
- 1 medium egg (s)
- 2 tablespoon oatmeal, tender
- 1 tablespoon olive oil
- salt and pepper
- Gouda, grated
- Goat cream cheese, as required
Print Recipe
Pin Recipe Instructions
- Grate the zucchini in a bowl, season with salt and let steep for 10 minutes. Squeeze the water out of the zucchini through a tea towel.
- Mix the zucchini, tuna, egg, oat flakes and, if necessary, a little grated cheese, knead, salt and pepper and shape into small balls or patties.
- Heat a pan with oil and fry the patties until golden brown on both sides. If necessary, you can put goat cream cheese on top and wait until it has melted from the heat.
- The quantities make about 3 - 4 medium-sized patties.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below