Summary
| Prep Time | 10 mins |
| Cook Time | 20 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 4 turkey schnitzel
- 250 ml cream
- salt and pepper
- 4 slices pineapple
- 4 slices cheese (Gouda)
- 4 teaspoons cranberries
Print Recipe
Pin Recipe Instructions
- Wash turkey schnitzel, pat dry, place in a flat baking dish. Pour salt and pepper over the cream.
- Place 1 slice of pineapple and 1 slice of Gouda cheese on each schnitzel.
- Place in the cold oven and bake at 200 degrees for 20 minutes.
- Put 1 teaspoon of cranberries on each schnitzel.
- Wild rice tastes good with it.
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