Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 4 medium potato (s), floury cooking
- 4 tomato (s), sep.
- 4 tablespoon Miracel Whip
- 1 teaspoon oregano
- 1 teaspoon chives
- 1 teaspoon parsley
- 20 g cheese, er. Gouda cheese
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Wash and cook potatoes.
- Pour hot water over the dried tomatoes (if not soaked in oil) - soak briefly and dice.
- Halve the potatoes lengthways and scoop out with a spoon. Mix the inside of the potato with Miracel Whip - salt and pepper.
- Mix half of the mixture with oregano and tomatoes, mix the other half with chives and parsley.
- Put each of the fillings in a potato, sprinkle with Gouda cheese and bake at 180 ° C for about 10 minutes.
- Delicious as a main course or as a side dish to grilled food!
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