Vanilla Flammeri

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 500 ml milk
  • 50 grams sugar
  • 1 teaspoon butter
  • 1 packet vanilla sugar
  • 1 pinch (s) salt
  • some lemon juice
  • 40 g cornstarch
  • 1 egg yolk
  • 1 egg white, beaten to snow
Vanilla Flammeri
Vanilla Flammeri

Instructions

  1. Fill in some cold milk and stir in the cornstarch and egg yolk. Bring the milk, sugar, butter, salt, vanilla sugar and lemon juice to a boil. Let everything boil together for about 1/2 minute. Fold in the stiff egg whites.

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