Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 150 g almond (s)
- 1 pinch (s) salt
- 0.5 ½ vanilla pod (s), scraped out pulp from it
- 1 tablespoon powder (baobab)
- 2 tablespoon thick juice (agave)
- 1 liter water
Print Recipe
Pin Recipe Instructions
- Put all ingredients one after the other in a blender and mix well on the highest setting.
- Use the milk for cooking, baking, with muesli or simply enjoy straight. You can also leave out the baobab powder.
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