Vegan Chocolate and Nut Spread

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 bar block chocolate, vegan
  • 500 g puree (peanut, almond or hazelnut puree)
  • 125 g mararine, vean
  • 2 packs vanilla sugar
  • 4 tablespoon cocoa powder
Vegan Chocolate and Nut Spread
Vegan Chocolate and Nut Spread

Instructions

  1. Melt all ingredients in a water bath and stir well. Fill into glasses and let cool in the refrigerator.
  2. You can buy nut butter ready-made or you can make it yourself. You can find recipes for nut butter on my profile page.

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