Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 600 g herbal cream cheese
- 4 spring onion (s)
- 1 cup crème fraîche
- 2 small cloves garlic, pressed
- salt and pepper
- paprika powder, hot as rose
- Herbal salt
Print Recipe
Pin Recipe Instructions
- First you cut the spring onions into small rings, then you put the herbal cream cheese in a bowl and mix in the crème fraîche, the spring onions and the cloves of garlic. Finally, taste the dip with pepper, salt, paprika and herbal salt.
- The recipe is simple, but perfect and delicious for vegetables and z. B baked potatoes.
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