Wasabi Mousse with Smoked Salmon

Summary

Prep Time	25 mins
Total Time	3 hrs 25 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 6)

Ingredients

For the set:

chives
dill

Instructions

Finely grate the lemon peel, squeeze out the juice. Dice the salmon fillet and mix with the chives, the dill and 1 1/2 tablespoons of lemon juice and the grated lemon zest.
Soak the gelatine in cold water and let it melt dripping wet in a potty over low heat. Mix the liquid gelatine with 3 tablespoons of yogurt. Mix this mixture with creme fraiche into the rest of the yoghurt with a whisk. Season with wasabi, 1 1/2 tablespoons of lemon juice, the vodka, salt and pepper.
Whip the cream until stiff and fold into the mixture.
Layer the salmon and mousse alternately in small glasses. Finish with a layer of mousse. Chill for at least 3 hours.
Before serving, cut the sushi ginger into small strips and decorate the jars with it, the dill tips and the chives that have been shortened with scissors.
The mousse can also be prepared a day in advance, whereby the decoration should be done before serving.

Also Like

Smoked Salmon Mousse

The perfect smoked salmon mousse recipe with a picture and simple step-by-step instructions. More...

Broccoli Mousse with Smoked Salmon

The perfect broccoli mousse with smoked salmon recipe with a picture and simple step-by-step instructions. More...

Crêpe Rolls with Smoked Salmon and Wasabi Cream

The perfect crêpe rolls with smoked salmon and wasabi cream recipe with a picture and simple step-by-step instructions. More...

Bruschetta with Smoked Salmon and Eggplant Mousse

A thin slice of bread, eggplant puree, smoked salmon, salad … All together – a great dinner, light and healthy. Ingredients Smoked salmon – 120 g Eggplant – 1 pc. Garlic – 1 clove Whole grain bread – two slices White asparagus – 2 pcs. Salad mix – 50-100 ...

Smoked Salmon Mousse, Quick and Easy

The perfect smoked salmon mousse, quick and easy recipe with a picture and simple step-by-step instructions. More...

Salmon Mousse

The perfect salmon mousse recipe with a picture and simple step-by-step instructions. More...

Salmon Fillet in Wasabi Sauce

The perfect salmon fillet in wasabi sauce recipe with a picture and simple step-by-step instructions. More...

Smoked Fish Mousse

The perfect smoked fish mousse recipe with a picture and simple step-by-step instructions. More...

Smoked Trout Mousse

The perfect smoked trout mousse recipe with a picture and simple step-by-step instructions. More...

Apple – Salmon – Tartare on Wasabi Dish

The perfect apple – salmon – tartare on wasabi dish recipe with a picture and simple step-by-step instructions. More...

Salmon Fillet with Sesame Wasabi Crust

The perfect salmon fillet with sesame wasabi crust recipe with a picture and simple step-by-step instructions. More...

Teriyaki Salmon on Wasabi – Cucumber Salad

The perfect teriyaki salmon on wasabi – cucumber salad recipe with a picture and simple step-by-step instructions. More...

Elegant Salmon Mousse

The perfect elegant salmon mousse recipe with a picture and simple step-by-step instructions. More...

Canapés with Salmon Mousse

The perfect canapés with salmon mousse recipe with a picture and simple step-by-step instructions. More...

Salmon Trout Mousse

The perfect salmon trout mousse recipe with a picture and simple step-by-step instructions. More...

Crackers with Smoked Trout Mousse

The perfect crackers with smoked trout mousse recipe with a picture and simple step-by-step instructions. More...

Blinis with Smoked Salmon

The perfect blinis with smoked salmon recipe with a picture and simple step-by-step instructions. More...

Canapes with Smoked Salmon

Make easy sandwiches for guests. The spicy herb tarragon (aka tarragon) will give the canapes their own special aroma and piquant taste, which will become more distinct with lemon juice. Ingredients Low-fat cream cheese – 115 g Fresh tarragon (finely chop...