Welcome Cocktail
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 g currants, red
- 2 tablespoon sugar
- mineral water or
- Lemon soda to fill up
Print Recipe
Pin Recipe Instructions
- Wash the currants, put 4 panicles aside for the garnish. Use a fork to strip the remaining berries from the stems.
- Puree the berries with the sugar. If you don`t like the seeds, you can put the puree through a sieve.
- Divide the currant puree between four glasses. Pour ice-cold mineral water or lemonade on top. Hang a red currant on each edge of the glass.
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