White Bean Paste

Summary

Prep Time	15 mins
Cook Time	30 mins
Total Time	12 hrs 45 mins
Course	Sauce
Cuisine	European
Servings (Default: 12)

Ingredients

Instructions

Soak the beans overnight in 1/2 liter of water and then cook in the soaking water for about 30 minutes. Drain and puree the beans with the other ingredients. Season to taste. Be careful with salt!

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