White Bread with Baking Powder
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- g 1,000 flour
- 750 ml buttermilk
- 2 teaspoons salt
- 2 packs baking powder
- fat
- possibly raisins
- possibly fried onions
- possibly ham
- possibly cheese
- possibly herbs
Print Recipe
Pin Recipe Instructions
- Put the flour with buttermilk, salt and baking powder in a mixing bowl and knead with the dough hook. Grease a loaf pan (for bread), fill in the dough and bake in a preheated oven at 200 ° C for 60 minutes.
- Tip: You can also stir in raisins, roasted onions, fresh herbs, small pieces of ham or cheese.
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