Baking Recipes ›

White Bread with Baking Powder

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • g 1,000 flour
  • 750 ml buttermilk
  • 2 teaspoons salt
  • 2 packs baking powder
  • fat
  • possibly raisins
  • possibly fried onions
  • possibly ham
  • possibly cheese
  • possibly herbs
White Bread with Baking Powder
White Bread with Baking Powder

Instructions

  1. Put the flour with buttermilk, salt and baking powder in a mixing bowl and knead with the dough hook. Grease a loaf pan (for bread), fill in the dough and bake in a preheated oven at 200 ° C for 60 minutes.
  2. Tip: You can also stir in raisins, roasted onions, fresh herbs, small pieces of ham or cheese.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below