Summary
| Prep Time | 5 mins |
| Cook Time | 15 mins |
| Total Time | 1 hr 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 150 ml milk
- 100 g butter
- 300 g chocolate, white
- 1 teaspoon, heaped vanilla, ground
Print Recipe
Pin Recipe Instructions
- Put the first 3 ingredients in a saucepan, heat slowly and let the chocolate melt. Finally add the vanilla and stir everything well.
- Pour the mixture into warm glasses and close tightly. Then let it cool down and store in the refrigerator.
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