Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 6 apples, tart ones
- 150 grams sugar
- 1 clove (s)
- 1 stick cinnamon, (2 cm long)
- 1 tablespoon raisins
- 1 bottle schnapps, (double grain)
Print Recipe
Pin Recipe Instructions
- Wash the apples, cut out the core and dice. Put in a well-sealable container. Add sugar, clove, cinnamon and raisins. Top up the grain and let it steep for about 4 weeks.
- Then filter and bottle.
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