Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
Ingredients- 1 liter apple juice
- 200 ml water
- 1 bay leaf
- 2 carnation (s)
- 1 pinch cinnamon powder
- 1 dash lemon juice concentrate
Print Recipe
Pin Recipe Instructions
- Dilute the apple juice with the water and heat briefly. Not cook!
- Add the bay leaf, cloves and cinnamon. Add a few squirts of lemon juice concentrate to the drink. Heat again, but don`t boil this time either.
- Take the drink off the heat and let it steep for a while. Then remove the spices. And enjoy it hot.
- The drink tastes best in winter when the temperature is icy.
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