Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 125 g blueberries
- 100 g low-fat quark
- 100 g natural yourt
- 25 g vanilla suar
- 0.5 ½ lemon (s), add the juice
- 40 g amaretti
- 1 cup espresso
Print Recipe
Pin Recipe Instructions
- Sort and wash the blueberries, put some aside for garnish.
- Mix the quark, yoghurt and vanilla sugar together. Season to taste with the lemon juice. Roughly crumble the amarettini and prepare a small cup of espresso.
- Pour the amarettini into a dessert glass and drizzle with the espresso. First distribute the blueberries, then the curd mixture on top. Garnish with the remaining blueberries and the breadcrumbs.
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