Main Dishes ›

Yvonne`s Muesli

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 tablespoon sunflower seeds
  • 4 tablespoon flaxseed
  • 4 tablespoon pumpkin seeds
  • 4 tablespoon desiccated coconut or coconut chips
  • 100 g fruit, dried, cut into small pieces
  • 2 apples, cut into small pieces
  • 150 g strawberries, cut into small pieces (or other fresh fruit dependin on the season)
  • 3 banana (s), finely chopped
  • 4 tablespoon honey
  • 500 g natural yourt (1.5% fat)
  • 2 cups cream
Yvonne`s Muesli
Yvonne`s Muesli

Instructions

  1. Put the sunflower seeds, flax seeds, pumpkin seeds and the desiccated coconut or coconut chips in a bowl. Add the crushed dried fruit to the seeds in the bowl. Also put the chopped fresh fruit in the bowl and mix well with the honey. Now fold the natural yoghurt into the grain and fruit mixture. Finally, whip the 2 cups of cream until stiff and fold in.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below