Aperol Gin Sour
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 4 cl Aperol
- 4 cl gin (Bombay Saphire)
- 2 cl lemon juice
- 2 teaspoons sugar, white
- 4 ice cubes
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a whiskey tumbler and stir.
About Editorial Staff
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