Apple Rice Pudding

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 liter milk, lactose-free (rice drink)
  • 1 pinch (s) salt
  • 50 grams sugar
  • 1 packet bourbon vanilla sugar
  • 150 g rice puddin
  • 500 g apples
  • 40 g raisins
  • Cinnamon sugar
Apple Rice Pudding
Apple Rice Pudding

Instructions

  1. Peel the apples and cut into small pieces. Bring the rice drink with salt, sugar and vanilla sugar to the boil and add the rice pudding. Add the apple pieces and raisins and let the rice swell over a low heat for about 40 minutes. Stirring occasionally.
  2. Serve with cinnamon and sugar.

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