Apricot Cake with Coconut Meringue Topping

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

For the meringue topping:

3 egg whites
100 g suar
40 g desiccated coconut
750 g apricot (s), pitted, quartered

Apricot Cake with Coconut Meringue Topping

Instructions

Mix the margarine, sugar and eggs until foamy, add the remaining ingredients.
Add whipped cream and rum until it becomes a viscous, spreadable dough. May vary.
Pour into a springform pan, spread the apricots on the dough.
Bake at 180 ° C for about 30 minutes, needle test!
In the meantime, beat the egg white until stiff, slowly fold in the sugar, whip again and fold in the coconut flakes.
Cover the hot cake with egg whites and bake for another 10 to 15 minutes until golden.
Double the amount for sheet metal. I always put baking paper underneath at the bottom of the springform pan, peel off the edge with a knife before opening.

Also Like

Apricot Cake with Meringue Topping

The perfect apricot cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Ouark – Cake with Coconut Meringue Topping

The perfect ouark – cake with coconut meringue topping recipe with a picture and simple step-by-step instructions. More...

Apricot Gratin with Meringue Topping

The perfect apricot gratin with meringue topping recipe with a picture and simple step-by-step instructions. More...

Rhubarb Cake with Meringue Topping (meringue Topping)

The perfect rhubarb cake with meringue topping (meringue topping) recipe with a picture and simple step-by-step instructions. More...

Cherry Cake with Meringue Topping

The perfect cherry cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Fruit Cake with Meringue Topping

The perfect fruit cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Rhubarb Cake with Meringue Topping

The perfect rhubarb cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Quark Cake with Meringue Topping

The perfect quark cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Rhubarb Cake with Cream Topping and Meringue Topping

The perfect rhubarb cake with cream topping and meringue topping recipe with a picture and simple step-by-step instructions. More...

Apricot Cake with Marzipan Topping

The perfect apricot cake with marzipan topping recipe with a picture and simple step-by-step instructions. More...

Apricot Cake with Nut Topping

The perfect apricot cake with nut topping recipe with a picture and simple step-by-step instructions. More...

Apricot Cake with Vanilla Topping

The perfect apricot cake with vanilla topping recipe with a picture and simple step-by-step instructions. More...

Currant Cake with Nut Meringue Topping

The perfect currant cake with nut meringue topping recipe with a picture and simple step-by-step instructions. More...

Mandarin Quark Cake with Meringue Topping

The perfect mandarin quark cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Apple Compote Cake with Meringue Topping

The perfect apple compote cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Sunken Plum Cake with Meringue Topping

The perfect sunken plum cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Swiss Gooseberry Cake with Meringue Topping

The perfect swiss gooseberry cake with meringue topping recipe with a picture and simple step-by-step instructions. More...

Rhubarb Cake with Coconut and Meringue

The perfect rhubarb cake with coconut and meringue recipe with a picture and simple step-by-step instructions. More...

Pineapple Cake with Coconut Meringue

The perfect pineapple cake with coconut meringue recipe with a picture and simple step-by-step instructions. More...

Coconut Meringue

The crispy, aromatic coconut meringue melts in your mouth! Such bezeshki are prepared very simply, from a minimum of products. Thanks to the flakes of coconut, regular meringue gets interesting flavor notes! Ingredients Eggs – 2 pcs. Sugar – 90 g Coconut ...