Arabasi Soup

Summary

Prep Time	15 mins
Cook Time	2 hrs
Total Time	3 hrs 15 mins
Course	Soup
Cuisine	Turkish
Servings (Default: 4)

Ingredients

Instructions

Wash the chicken well under running water and cover with water in a large saucepan. Sprinkle some salt and pepper over it. Then peel and add the onion. Bring to the boil and reduce the heat, continue to simmer for about 1 1/2 hours until the meat comes off the bone easily. Then remove the onions and place the chicken in a separate bowl and let cool. Save the chicken broth.
Put butter in a second saucepan and lightly sweat the 3 tablespoons of flour over medium heat for 1 - 2 minutes. Gradually add the chicken broth while stirring. Add spices including salt. Then remove the bones and skin from the chicken, pluck it into small pieces and add. Bring back to the boil and simmer for 10-15 minutes on a reduced heat.
Now bring 600 ml of water with 1 teaspoon of salt to a boil. Meanwhile, stir 150 g of flour with 400 ml of water and add to the boiled water and simmer for about 15 minutes, stirring constantly, until the porridge becomes thick. Put this porridge in a bowl with a diameter of 28 cm and let it cool for 1 hour.
Put the cooked soup in a small bowl.
Since this is a communal meal, the soup is placed in the middle of the bowl that contains the porridge (the middle must of course be cleared of the porridge batter). Of course, you can also serve this individually. First you take a spoon from the batter and then a spoon from the soup.

Also Like

Equestrian Soup – Party Soup

The perfect equestrian soup – party soup recipe with a picture and simple step-by-step instructions. More...

Fish Soup Basic Soup

The perfect fish soup basic soup recipe with a picture and simple step-by-step instructions. More...

Midnight Soup or Cabanossi Soup

The perfect midnight soup or cabanossi soup recipe with a picture and simple step-by-step instructions. More...

Vegetable Soup or Miracle Soup

The perfect vegetable soup or miracle soup recipe with a picture and simple step-by-step instructions. More...

Clear Meat Soup, Beef Soup

The perfect clear meat soup, beef soup recipe with a picture and simple step-by-step instructions. More...

Bihun Soup – Rice Noodle Soup

The perfect bihun soup – rice noodle soup recipe with a picture and simple step-by-step instructions. More...

Sauerkraut Soup, Parsonage-style Soup

The perfect sauerkraut soup, parsonage-style soup recipe with a picture and simple step-by-step instructions. More...

Palatinate Potato Soup or Raspberry Soup

The perfect palatinate potato soup or raspberry soup recipe with a picture and simple step-by-step instructions. More...

Sour and Spicy Soup / Peking Soup

The perfect sour and spicy soup / peking soup recipe with a picture and simple step-by-step instructions. More...

Sour Cucumber Soup or Pickle Soup

The perfect sour cucumber soup or pickle soup recipe with a picture and simple step-by-step instructions. More...

Sour Spicy Soup (Beijing Soup)

The perfect sour spicy soup (beijing soup) recipe with a picture and simple step-by-step instructions. More...

Spring Soup in Glass / Soup for Office

The perfect spring soup in glass / soup for office recipe with a picture and simple step-by-step instructions. More...

Plain Fish Soup (Fish Soup)

The simplest ear is a recipe that never fails. Fishing fish soup is always delicious! Cook: 1 hour Servings: 3 Ingredients Fresh fish – 600-700 g (3-4 pcs.) Potatoes – 6-8 pcs. Bulb onions – 1-2 pcs. Carrots (optional) – 1 pc. Green onions (optional) – 1 ...

Zucchini Soup – Green Witch Soup

The perfect zucchini soup – green witch soup recipe with a picture and simple step-by-step instructions. More...

Chicken Soup

The perfect chicken soup recipe with a picture and simple step-by-step instructions. More...

Chicory Soup

The perfect chicory soup recipe with a picture and simple step-by-step instructions. More...

Chili Soup

Chili soup is a very interesting Mexican dish, which is particularly thick, spicy and interesting in appearance. The soup is made from minced meat, beans and tomato paste for an hour. Cook: 1 hour Servings: 5 Ingredients Minced meat – 500 grams (lean) Oni...