Chocolate Soup

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Dessert
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Mix the cocoa with the vanilla sugar, sugar and salt in a saucepan. Add the milk (reserve a little to mix the cornstarch) while stirring and bring to the boil. Whisk the cornstarch with the retained milk, stir into the soup, finish cooking in 1/2 minute in the residual heat and season with sugar.
The soup tastes warm and cold.

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Chocolate Soup

Summary

Ingredients

Instructions

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