Asian Peanut Dip and Dressing
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 5 tablespoon peanut butter
- 2 tablespoon soy sauce
- 2 tablespoon rice wine vinegar
- 2 tablespoon agave syrup
- 1 tablespoon sriracha sauce
- 2 teaspoons ginger root, freshly grated or ginger powder
- 2 teaspoons sesame oil
- salt
Print Recipe
Pin Recipe Instructions
- Mix the ingredients in the mixer and gradually add water until the desired consistency is achieved. Finally, season with salt if the dip is not spicy enough for you.
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