Baked Mussels with Mushrooms

Summary

Prep Time	30 mins
Total Time	30 mins
Course	Appetizers & Snacks
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Clean and quarter 200 g mushrooms, fry them briefly in a little butter and season with salt, pepper and paprika. Pour into a bowl. Whisk the milk with the cream, cornstarch, salt and pepper and add to the mushrooms in the bowl. Then add the drained mussels and mix everything well.
Place a mussel and a little mushroom sauce in each of the mussel shells, place the shells on a baking sheet, sprinkle with grated Emmentaler and bake for 10-15 minutes until the cheese turns brown.
Serve sprinkled with chopped parsley.

Also Like

Baked Mussels

The perfect baked mussels recipe with a picture and simple step-by-step instructions. More...

Baked Mussels Noodles

The perfect baked mussels noodles recipe with a picture and simple step-by-step instructions. More...

Mussels Baked with Garlic

Fresh mussels are baked in shells with garlic and parsley. Servings: 4 Ingredients Fresh mussels – 2 kg Butter – 180 g Garlic (chopped) – 4-6 cloves Fresh bread crumbs – 50 g Fresh parsley (finely chopped) – 1 tbsp One lemon juice Rye bread for serving (o...

Stuffed and Baked Mussels

The perfect stuffed and baked mussels recipe with a picture and simple step-by-step instructions. More...

Mussels Baked in Mornay Sauce

If you want to surprise your guests with something unusual and tasty, cook mussels with mornay sauce, or rather mornay. This is a French sauce with yolks and cheese based on béchamel sauce. Seafood is baked with a creamy cheese sauce in portion forms. A w...

Liver Cake with Mushrooms and Mussels

A recipe for a very tasty liver cake with mushrooms, cheese, mussels, and Korean carrot salad, which would fit perfectly in your holiday menu. Ingredients For the liver pancakes: Chicken livers – 700 g Onions – 1 pc. Eggs – 3 pcs. Flour – 1 cup Whey – 100...

Baked Mushrooms

The perfect baked mushrooms recipe with a picture and simple step-by-step instructions. More...

Mushroom, Baked

The perfect mushroom, baked recipe with a picture and simple step-by-step instructions. More...

Mushrooms – Baked

The perfect mushrooms – baked recipe with a picture and simple step-by-step instructions. More...

Mussel Pasta Filled with Mushrooms and Tomato Sauce

The perfect mussel pasta filled with mushrooms and tomato sauce recipe with a picture and simple step-by-step instructions. More...

Fried Mussels

Fried mussels in the batter are an amazing appetizer. Cook: 30 mins Servings: 2 Ingredients Large mussels (boiled frozen) – 300 g or Mussels in shells – 1 kg Flour – 3 tbsp White wine – 100 ml Eggs – 1 pcs. Vegetable oil – 200-250 ml Lemon – 0.5 pcs. Salt...

Grilled Mussels

The perfect grilled mussels recipe with a picture and simple step-by-step instructions. More...

Mediterranean Mussels

The perfect mediterranean mussels recipe with a picture and simple step-by-step instructions. More...

Rhenish Mussels

The perfect rhenish mussels recipe with a picture and simple step-by-step instructions. More...

Risotto With Mussels

Risotto is a traditional Italian dish that can be cooked with mushrooms, fish, shrimps, chicken, vegetables. Risotto with mussels is a very delicate dish, creamy, aromatic and, moreover, very easy to prepare. Cook: 50 mins Serving: 2 Ingredients Fish brot...

Mussel Ceviche

A unique seafood appetizer that will satisfy the taste of sophisticated gourmets. Best served with a glass of white wine. Ingredients Mussels – 300 g Lime – 0.5 pcs. Lemon – 0.5 pcs. Salt and pepper to taste Tomato – 2 pcs. Red onion – 0.5 pcs. Chili pepp...

Mussel Saute

Fresh mussels are the key to success. Cook: 15 mins Servings: 1 Ingredients Mussels (fresh) – 400 g Garlic – 4 g White wine – 40 ml Cherry tomatoes – 60 g Ground black pepper (to taste) Parsley – 3 g Salt (to taste) Olive oil – 30 ml Directions Peel the m...