Baked Vegetarian Vegetable Pancake Roll

Summary

Prep Time	15 mins
Cook Time	20 mins
Total Time	45 mins
Course	Baking
Cuisine	European
Servings (Default: 2)

Ingredients

Instructions

Preheat the oven to 200 ° C. Line a deep baking sheet with parchment paper.
For the dough, mix the flour, milk, water, eggs, baking powder and a lot of salt and pepper together and let rest for 10 minutes. In the meantime, cut the spring onions into rings and the remaining vegetables into very fine strips. Halve or quarter the sun-dried tomatoes. Dice the feta. Brush the parchment paper with oil. Pour the dough on top and then spread the vegetables and feta on it, sprinkle with fresh herbs if necessary and pepper and salt again. Now bake in the oven for 20 minutes.
Take the finished pancake pizza out of the oven and pull it off the baking sheet together with the baking paper, then roll it up from the broad side into a roll and cut into thick slices.
Serve with sour cream or herb quark.

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