by Editorial Staff
Prep Time | 25 mins |
Total Time | 1 hr 25 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
No meat-eater can resist this delicious and aromatic beef goulash with onions. When stewed for a long time in tomato-onion sauce, the meat becomes very soft and juicy. Beef stew will perfectly complement any side dish. Cook: 2 hours Servings: 4 Ingredient...
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