Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 large zucchini
- 1 large onion (s)
- 2 egg (s)
- 1 pinch (s) salt
- 1 pinch (s) pepper
- 1 pinch (s) sugar
- Flour as needed
Print Recipe
Pin Recipe Instructions
- Peel and coarsely grate the zucchini and onion. Place in a bowl and add the eggs, flour and spices. Mix everything well.
- Heat the oil in the pan and place small buffers in the pan with a tablespoon, pressing down a little. Fry the buffers for about 3-4 minutes on each side and serve while still hot.
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