Blonde Mocha
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 70 g coffee powder
- 250 ml water
- 40 ml brandy
- 4 teaspoons sugar
- 250 g cream
Print Recipe
Pin Recipe Instructions
- Filter the coffee with the water, then add the brandy. Serve in (preheated) cups.
- Sugar to taste. Finally, put a whipped cream on top.
About Editorial Staff
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