by Editorial Staff
Prep Time | 25 mins |
Total Time | 25 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Burgenland Cabbage Strudel with Cream
The perfect burgenland cabbage strudel with cream recipe with a picture and simple step-by-step instructions. More...
Vegetarian Red Cabbage Strudel
The perfect vegetarian red cabbage strudel recipe with a picture and simple step-by-step instructions. More...
Strudel with Cabbage and Smoked Brisket
Snack strudel – delicious Austrian pastries with cabbage filling and brisket. Ingredients For the dough: Water – 125 g Flour – 250 g Butter – 100 g Salt – 0.25 teaspoon For filling: Cabbage – 1500 g Onions – 100 g Smoked brisket – 150 g Vegetable oil – 10...
Grandma Therese`s Cabbage Strudel
The perfect grandma therese`s cabbage strudel recipe with a picture and simple step-by-step instructions. More...
Spicy Puff Pastry Cabbage Strudel
The perfect spicy puff pastry cabbage strudel recipe with a picture and simple step-by-step instructions. More...
An interesting, very simple way to make strudel. This strudel recipe is for those who do not like to fiddle with the dough for a long time since frozen puff pastry is used to make a roll. Fried apples are used as a filling. Ingredients Puff pastry (ready-...
Pointed Cabbage Strudel with Honey-mustard-cream Cheese
The perfect pointed cabbage strudel with honey-mustard-cream cheese recipe with a picture and simple step-by-step instructions. More...
Puff Pastry Strudel with White Cabbage and Sheep Cheese
The perfect puff pastry strudel with white cabbage and sheep cheese recipe with a picture and simple step-by-step instructions. More...
The perfect chicken strudel recipe with a picture and simple step-by-step instructions. More...
The perfect curd strudel recipe with a picture and simple step-by-step instructions. More...
The perfect fish – strudel recipe with a picture and simple step-by-step instructions. More...
The perfect blueberry strudel recipe with a picture and simple step-by-step instructions. More...
With a minimum of ingredients and maximum pleasure – this is a real cherry strudel. It is very exciting to prepare stretched dough for strudel, the main thing is to start and not be afraid. Ingredients For the dough Flour – 160 g (+ 20-30 g for kneading) ...
The cherry filling is suitable for all types of pies, but the cherry strudel is especially good. Very, very tasty! Cook: 1h Ingredients For the dough flour – 1.4 cups semolina – 2 tbsp salt – a pinch egg (yolk) – 1 pc. margarine – 1-2 tbsp cream – 6 tbsp ...
Crunchy yet juicy, this is a puff pastry strudel with cherries. The cherry puff roll is so delicious that it is impossible to stop at one piece of dessert! Cook: 40 mins Servings: 4 Ingredients Puff pastry – 500 g Cherries – 300 g Sugar – 0.5 cups Corn fl...
We will cook strudel – a German flour dish in the form of a roll of twisted sheet dough with various fillings. The secret to the right strudel: the thinner you roll out the dough, the softer your strudel will be. Cook: 50 mins Servings: 10 Ingredients For...
The perfect gingerbread strudel recipe with a picture and simple step-by-step instructions. More...
The perfect ham strudel recipe with a picture and simple step-by-step instructions. More...
The perfect hearty strudel recipe with a picture and simple step-by-step instructions. More...
The perfect leberkäs strudel recipe with a picture and simple step-by-step instructions. More...
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