Cheesecake Muffins with Sprinkles

Summary

Prep Time	15 mins
Cook Time	30 mins
Total Time	45 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

For the dough:

For the sprinkles:

75 grams sugar
75 g butter
130 g flour

Instructions

Mix together all the dough ingredients up to and including the vanilla pudding powder. Fold in the whipped cream (can also be spray cream) and pour the dough into the 12-cup muffin tin lined with paper liners.
Prepare sprinkles from sugar, butter and flour and spread them on the dough.
Bake in the preheated oven at 160 degrees hot air for 30 - 35 minutes.
Makes 12 muffins.

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