Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 3 chicory
- 1 grapefruit (s), pink or yellow
- 1 cup natural yogurt
- 1 teaspoon coriander powder
- 1 tablespoon sugar, brown
Print Recipe
Pin Recipe Instructions
- Wash the chicory and cut into strips approx. 0.5 cm wide. Peel and fillet the grapefruit and cut the fillets into pieces, making sure to collect the juice!
- Mix the grapefruit juice with the yogurt, coriander and sugar to make a salad marinade. Mix the chicory strips and grapefruit pieces and serve with the sauce.
- Tip: Pink grapefruit usually tastes a bit finer than yellow.
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