Chocolate and Caramel Milkshake
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 tablespoon cocoa powder
- 250 ml milk
- 5 tablespoon, leveled ice cream, (vanilla ice cream)
- 0.5 ½ sachet vanilla sugar
- 1 tablespoon sauce, (caramel sauce)
For the topping: (optional)
- cream, (spray cream)
- 1 tablespoon sauce, (caramel sauce)
Print Recipe
Pin Recipe Instructions
- First you take a blender or mug and add the milk with the cocoa powder. Then you also add the vanilla ice cream, sugar and caramel sauce. Now is mixed until the whole thing has a thick to liquid consistency. Then you fill the milkshake in a glass / mug and, if you want, you can spray cream on top as a topping and garnish the whole thing with caramel sauce.
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