Fast Wine Cream

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Dessert
Cuisine European
Servings (Default: 12)

Ingredients

  • 750 ml wine
  • 250 ml water
  • 2 ½ pack pudding powder, creamy flavor
  • 3 tablespoon sugar, (up to 4 )
  • 400 ml cream
  • 250 g rapes, seedless, halved
Fast Wine Cream
Fast Wine Cream

Instructions

  1. Mix some water or wine with 3-4 tablespoons of sugar and the custard powder. Bring the rest of the wine and water to the boil. Stir in pudding powder and bring to the boil. Let cool down. Whip the cream until stiff and fold into the cooled pudding mixture. Fold in the grapes. Serve chilled.

About Editorial Staff

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