Fruit – Dessert

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 apple
  • 1 pear (s)
  • 1 banana (s)
  • some grapes
  • 250 g low-fat quark
  • 250 g natural yourt
  • 2 tablespoon sugar
  • 1 packet vanilla sugar
Fruit – Dessert
Fruit – Dessert

Instructions

  1. Peel and core the apple and pear and cut into small cubes. Peel the banana and cut into thin slices. Halve and core the grapes (or simply take the seedless ones). Mix the fruit.
  2. Then mix the remaining ingredients into a smooth cream. Layer the fruit and cream alternately in dessert glasses.

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