Herbal Ham Dip Made from Icelandic Cream Cheese

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 200 g Skyr (Icelandic cream cheese)
  • 100 g ham
  • 2 tablespoon herbs, fresh, chopped (e.g. chives, parsley 830;)
  • salt and pepper
Herbal Ham Dip Made from Icelandic Cream Cheese
Herbal Ham Dip Made from Icelandic Cream Cheese

Instructions

  1. Cut the ham into small pieces and mix with the remaining ingredients. Season to taste with salt and pepper.
  2. Serve as a dip or spread.

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