Involtini Di Mozzarella
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 1 hr 15 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 packet mozzarella roll
- 300 g tomato (vine tomatoes)
- 1 handful basil
- 0.5 tablespoon ½ olive oil
- some balsamic vinegar
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Core the tomatoes and cut into small cubes. Lay out the mozzarella roll, place unsalted diced tomatoes and basil leaves on top and roll up tightly. Let rest in the refrigerator for 1 hour.
- Then cut into 1 - 2 cm thick slices. Then season with salt and pepper. Decorate with balsamic vinegar and a few drops of olive oil before serving.
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