Involtini Di Mozzarella

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 packet mozzarella roll
  • 300 g tomato (vine tomatoes)
  • 1 handful basil
  • 0.5 tablespoon ½ olive oil
  • some balsamic vinegar
  • salt and pepper
Involtini Di Mozzarella
Involtini Di Mozzarella

Instructions

  1. Core the tomatoes and cut into small cubes. Lay out the mozzarella roll, place unsalted diced tomatoes and basil leaves on top and roll up tightly. Let rest in the refrigerator for 1 hour.
  2. Then cut into 1 - 2 cm thick slices. Then season with salt and pepper. Decorate with balsamic vinegar and a few drops of olive oil before serving.

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