Irish Crumble
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 5 m. Apples
- 2 banana (s)
- 400 g oatmeal
- 200 g butter
- 2 tablespoon sugar, brown
Print Recipe
Pin Recipe Instructions
- Peel the apples and bananas. Apple into wedges, bananas into slices. Grease the baking dish. Layer the apples and bananas. Melt the butter in a saucepan, stir in the oatmeal and sugar. Give everything about the apples and bananas. Bake at 200 ° C for 20 minutes.
- Sour cream or yogurt tastes good with it.
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