Kaddels Lemon Cake

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 300 g flour, luten-free
  • 250 ml soy milk (soy drink)
  • 200 g suar
  • 125 ml oil
  • 1 packet baking powder
  • 1 point vanilla sugar
  • 1 dash lemon flavor (lemon flavor) or the juice lemon
Kaddels Lemon Cake
Kaddels Lemon Cake

Instructions

  1. Grease a loaf pan. Preheat the oven to 180 ° C top / bottom heat.
  2. Put all ingredients in a mixing bowl and mix well with the hand mixer. Then bake the cake at approx. 180 ° C for about 60 minutes (can be longer, depending on the oven).

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