by Editorial Staff
Prep Time | 30 mins |
Cook Time | 20 mins |
Total Time | 50 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 4) |
Seafood is delicious. I will offer my own version of pasta with mussels. Delicious and lean. Servings: 6 Cook: 30 mins Ingredients Frozen mussels – 400 g Short pasta (pasta horns, feathers, bows, etc.) – 400 g Bulb onions – 1-2 pcs. Lean mayonnaise – 150 ...
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A hostess is also a person! But often she has to rush from table to kitchen, especially when there are many guests. I propose a spectacular dish prepared in a matter of minutes. For a fish dinner, pasta with mussels is great! Even beginners can handle it ...
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Fried mussels in the batter are an amazing appetizer. Cook: 30 mins Servings: 2 Ingredients Large mussels (boiled frozen) – 300 g or Mussels in shells – 1 kg Flour – 3 tbsp White wine – 100 ml Eggs – 1 pcs. Vegetable oil – 200-250 ml Lemon – 0.5 pcs. Salt...
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Risotto is a traditional Italian dish that can be cooked with mushrooms, fish, shrimps, chicken, vegetables. Risotto with mussels is a very delicate dish, creamy, aromatic and, moreover, very easy to prepare. Cook: 50 mins Serving: 2 Ingredients Fish brot...
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