Non-fat Baked Potatoes

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 20 medium potato (s)
Non-fat Baked Potatoes
Non-fat Baked Potatoes

Instructions

  1. The potatoes are washed well and brushed with a brush. Then cut them lengthways and place them on a baking sheet with the skin facing down.
  2. Bake in the preheated oven at approx. 200 ° C at medium height until golden-yellow to brown hills have formed on the potato halves (takes approx. 30 minutes).
  3. A herring salad or herb quark or tzatziki goes well with it.

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